Garofalo – Tagliatelle Pasta – 500g

£2.49

Tagliatelle is long, flat pasta ribbons, shaped into nests (Nido) From the Italian tagliare, meaning “to cut”, tagliatelle is a traditional type of pasta from Emilia-Romagna and Marches regions of Italy.

Availability: Only 1 left in stock

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze dye gives Garofalo pasta its premium taste and texture.

Tagliatelle is long, flat pasta ribbons, shaped into nests (Nido) From the Italian tagliare, meaning “to cut”, tagliatelle is a traditional type of pasta from Emilia-Romagna and Marches regions of Italy.
Tagliatelle is traditionally served with a meat or Bolognese sauce, but also works extremely well with a cheese or cream sauce.

Vegetarian, Vegan, Kosher

Country of Origin
Italy

Italian Dry Pasta.
100% Durum Wheat Semolina.
From Gragnano near Naples in Italy.
Suitable for Vegetarians.

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Local Delivery Options

We are based in Penarth, and deliver our boxes using our own drivers and vans.

Delivery to Cardiff, Barry and Wenvoe postcodes requires a minimum spend of £15. Free next-day delivery available, to be confirmed during checkout.

Penarth, Cogan, Llandough, Dinas Powys, Sully: Monday – Saturday
Wenvoe: Wednesday only
Barry and Cardiff: Wednesday or Thursday