Samphire – Seaveg – Loose

£2.00£6.00

Though there are two types of samphire – marsh and rock – only marsh samphire is widely available. Marsh samphire has vibrant green stalks, similar to baby asparagus, with a distinctively crisp and salty taste. It can be used raw in salad, though it tends to be very salty, so is more often boiled or steamed for a few minutes.

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Wash thoroughly under cold running water before eating.
Samphire can be used raw in salad if it’s rinsed well, but because it tends to be very salty, it’s more often cooked – either briefly fried in butter, for a couple of minutes in simmering water, or in a steamer for a few minutes. Whatever you do, don’t add any more salt to the water.

Weight

100g, 200g, 300g

Local Delivery Options

We are based in Penarth, and deliver our boxes using our own drivers and vans.

Delivery to Cardiff, Barry and Wenvoe postcodes requires a minimum spend of £20. Orders placed before 5pm will be able to request next-day delivery, depending on availability.

Penarth, Cogan, Llandough, Dinas Powys, Sully: Monday – Saturday
Wenvoe: Wednesday only
Barry and Cardiff: Wednesday or Thursday