Awarded 2 Stars in The Great Taste Awards.
Judges comment ” A good all-round basic white flour for baking. It made perfect, well-risen scones and cake.”
Ingredients
Wheat Flour
Flour Raising Agents –
Mono Calcium Phosphate
Sodium Carbonate.
Calcium*, Niacin*
Iron*, Thiamin*
Nutrition
Typical Values | per 100g |
---|---|
Energy | 1432 kJ 338 kCal |
Fat | 1.3g |
of which saturates | 0g |
Carbohydrate | 69.8g |
of which sugars | 3.9g |
Fibre | 3g |
Protein | 10.8g |
Salt | 0.7g |
Reviews
There are no reviews yet.